Full Service Restaurant and Hospitality Consulting

New Construction or Re-Branding?

Want to Grow Margins Per Guest? (SERVICES/ “Menu GPM Optimization”)

Management and Culture Building?

Service Training?

Food and Beverage Development?

 

Table 6 Consulting, we are a professional restaurant and hospitality consulting group built on deep expertise with global experience, exceptional pedigree and competitive thinking. We deliver measurable success through the implementation of industry leading business strategies and operational expertise for both Multi-Unit/Multi-Brand and independents.

 

Notable Projects

Harley Davidson’s Motor Cafe

Food, Beverage and Operations development at “Motor” cafe. built in honor of HD’s 105th anniversary. located at the historic Harley Davidson museum in Milwaukee, Wisconsin.

Cattlemen’s Steakhouse, Fort Worth Stockyards

Table 6 and the duncan design group recently completed the $15m renovation of the historic 1947 texas steakhouse with new owner Taylor sheridan. the entire 185-seat dining room, a new bar-patio with stage and a 100 seat private club are stunning.

Kitchen and Bar Designs, Food and beverage menus, wine cellar, hired and trained hourly and management Team Members, Ranch to table beef program with 6666 ranch, Meat Cutting Room, Outdoor Smokehouse, Table Top, Financial tools, Human Resources program and New Branding.

Eat Up Desserts.jpg

Harrah’s Entertainment

A $22m buffet build-out with over 700 recipes that included 13 individual food concepts with Asian, Italian, Texas BBQ, Latin, Churrascaria, American Low-Country, Salads, Cajun, Seafood and Pastry.